Ingredients for next lesson. 10D for Thursday. 10B for 3.2.15. We are making three different cakes using different methods. You need 3 eggs. 200g self raising flour. 100g butter (room temperature), 12 cupcake cases. 200g caster sugar. If you want to flavour your cupcakes you can but you will NOT have time to do any decorations, we will do this at a later date.